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How to start a supperclub, home restaurant or pop-up | Tony Rodd

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Date: Sunday 16 August 2015 | Times: 10am-4pm
Price: £99 | Capacity: 100

Do you love hosting dinner parties? This masterclass will teach you how to take your skills to the next level. Whether you want to launch a supper club, home restaurant or pop-up space, you’ll learn the key things you need to know to turn dinner guests into paying customers.

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